In a new report published in the Nature Climate Change journal, researchers at the University of Exeter have determined that many cold water species of fish will be leaving the North Sea as it rapidly warms, marking an end for many of England’s fishy favorites. The report notes that the North Sea will warm by 1.8 degrees within the next 50 years. With the warming temperatures, the haddock and other traditionally native fish could all but disappear from England's Northern shores.
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