The Complicated Way We Make Ocean Water Drinkable

​When Dean Spatz began his introduction-to-engineering-design class as a sophomore at Dartmouth in 1963, reverse osmosis, the process of filtering water through a semipermeable membrane, was only four years old. Working with a team, Spatz used RO to create a prototype for turning undrinkable brackish water into a potable liquid. The commercial applications were obvious, and Spatz dedicated the rest of his time at Dartmouth to developing the nascent technology.
Read more: http://ift.tt/1PR0eSB